End of the Unknown Caller, Sprouts, and New Year

I cracked the code of the Unknown Caller.  It was a collection company trying to find someone who I do not know.  I told them to take my number off their dang robo calling system or I'd notify various offices of the government.  Yep, the federal government of these United States.  Enough of the rant.

Been thinking of all you Southwest Desert Blogger readers.  I wanted to republish my Holiday Haiku, originally published around this time 2011!  Time flies.  I am not comfortable with this new fangled Blogger blog system... can't find a darned thing since they changed the system..  It is too frustrating, so I haven't been posting.

Now that it is cold in the Southwest Desert, i.e., in the 50s or 60s (Fahrenheit) by day and around freezing some nights, I am sprouting everything in sight: green peas, beans (mung, aduki, chick pea), red lentils, clover, alfalfa, radish, broccoli seed,and sunflower seed.  I have been letting the bean type sprouts grow to about 1/4 10 1/3 inch then clean any unsprouted or broken parts out and store in the fridge.  They continue to grow slowly.  I add them to salad, soup or broth such as miso, and you can sprinkle some on just about any dinner food, even pasta. 

I make a quick warm drink / broth of hot water, a spoon or 2 of tamari or shoyu (soy sauce to you) to taste (not too much!) a bit of sliced or diced garlic and ginger to taste (don't overdo it, can use powders), and a little helping of bean or lentil sprouts all in a small bowl or mug. You can add a little slivered or thin sliced green onion for color and flavor.  You can use Bragg's liquid aminos instead of tamari.  It's a quick and easy warm up.

I'm enjoying my 4 tier sprout tower.  It saves counter space compared to the sprouting in jars on the counter method.
Some folks sprout in the closet-- I mean put the jars of sprouts in the dark kitchen closet until they are grown enough to turn green in the light.  Just don't forget you left them in the closet or you'll find dried, hard, shriveled seeds there in the spring;)(:

We made it through that Mayan 2012 business, so let's have a Happy and Safe New Year.  You know what I mean?  Have fun...but not too much.  Maybe you can lassoo one of those Jehovah's Witnesses or Mormons who's been coming to your door to drive you around tonight.  They can give out literature while you are in the bar.

Happy New Year from
Southwest Desert Blogger
C. (c) 2012

(301)223-0073 What's your scam?

Today I got 2 calls from this phone number:  (301)223-0073  UNKNOWN NAME.
Yesterday I got 2 calls from that number.
A couple of days before that I got 2 calls from that number.
And 2 calls from that number the day before that...
And a call the day before that...
The phone calls just trigger my voice mail, but never leave a message.  If I answer the call and speak, I get no response.  What's the scam? 
OK UNKNOWN NAME, I'm closing in on you.  I know you are a landline from Williamsport, Maryland.
I know your phone carrier and your zip code.  I know others regard you as scam or spam.  So, just quit the sophomoric misbehavior.
If you Southwest Desert Blogger readers wonder what you get when you phone that number, just go ahead and try.  Let me know.
Let me know if you know anything about this or if you have some of this weirdness going on on your phone.
Is the Federal NO CALL LIST working for anyone out there?
Peeved,
Your Southwest Desert Blogger